Cinnamon Rolls
https://www.tastesoflizzyt.com/homemade-cinnamon-rolls/?fbclid=IwAR1NQp6cbuDQnoJQpOiFN26hcNZNAjSV-VLlgSBJuXdj0AwAw7mXgt5M_qk Ingredients For the Dough: 1 cup warm milk (about 115 degrees F) 2 1/2 teaspoons instant dry yeast* (I like Red Star Platinum Baking Yeast) 2 large eggs at room temperature 1/3 cup salted butter** (Melted, but make sure it isn't super hot. Just barely melted, or even softened, is fine.) 4 1/2 cups all-purpose flour (divided) 1 teaspoon salt 1/2 cup granulated sugar For the Filling: 1/2 cup salted butter (almost melted) 1 cup packed brown sugar 2 tablespoons cinnamon 1/2 cup heavy cream*** (for pouring over the risen rolls) For the Frosting: 6 ounces cream cheese (softened) 1/3 cup salted butter...