Recipe: https://www.pagkaingpinoytv.com/ice-buko/ I use the Recipe in Pagkaing Pinoy TV but skipped the beans, sugar, water part since I don't have beans and replace it with Nata de Coco Instead. I also used less coconut since I am using Shredded coconut and not fresh one. Modifying the recipe as follows: Ingredients For the Ice Buko Part 1 1/2 cup shredded coconut 1/3 cup condensed milk 200 ml (~1 cup) all purpose cream 2 cups water For the Bean Topping (I opted out of this and just use Nata de coco) 1 cup water 1 cup adzuki beans or red beans 1/4 cup sugar Instructions For the Beans Topping In a pot over medium-high heat, add the water, adzuki beans and sugar. Stir and cook for 30 minutes or until it becomes tender and the liquid thickens. Transfer to a bowl and let it cool. For the Ice Buko In a bowl, combine shredded coconut, condensed milk,...